Strawberry, Feta and Charred Asparagus Salad

Written by on in Crispy, Party Recipes, Quick and Easy, Recipes, Summer, Vegetarian

Try out one of our latest salad creations, featuring tasty strawberry, flavoursome feta and awesome asparagus! Give it a go – you’ll love it!

Ingredients

  • 1/2 bag of Florette Classic Crispy Salad
  • 6 spears asparagus – woody ends removed
  • 1 tbsp olive oil
  • 1 cup strawberries halved
  • 50g Feta crumbled or cut into cubes
  • 1/2 cup cherry tomatoes sliced
  • 1/2 cup radishes thinly sliced
  • Drizzle of balsamic dressing

Directions

  1. Pour the oil onto a hot griddle pan or large frying pan then add in the asparagus spears. Cook for aprox 5 minutes turning regularly so that they are charred on all sides. Set aside.
  2. Add the salad, tomatoes, feta and radishes to a large bowl. Toss to combine then divide between two plates.
  3. Top with the charred asparagus and strawberries then drizzle with balsamic dressing.

Rating: 1 out of 5.